Frank Cooper's Marmalade was created in 1874 by Sarah-Jane in her Oxfordshire family kitchen. Made with Seville oranges and caramelised sugar for a rich, intense flavor, Frank Cooper's marmalade is perfect for those who appreciate a mature taste. Enjoy spread on toast or as a tangy glaze for duck or chicken.

Features:

• Frank Cooper's Vintage Oxford Marmalade 454g
• Coarse cut
• Dark and intense taste
• Made with coarse cut Seville oranges and caramelised sugar
• Directly derived from Sarah Jane Coopers 1874 Recipe
• Suitable for mature palates