Silvo has been bringing you passion and expertise in herbs since 1833. In this familiar mix for bacon you can taste the taste of cumin and coriander seeds.

• Without hydrogenated fats
• Without preservatives
• Without artificial dyes

Preparation method

• Rub 1 kg of bacon folds evenly with the mix.
• Heat butter or baking product in a pan and fry the bacon steaks until browned and cooked through.
• Do not add salt or pepper.

Tip: Delicious with a stew or with beetroot and boiled potatoes with a pinch of Silvo parsley.